Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment期刊中文簡介

食品添加劑和污染物A部分-化學(xué)分析控制暴露和風(fēng)險(xiǎn)評(píng)估

　　Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment期刊英文簡介

Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

　　Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment期刊近年期刊自引率趨勢(shì)圖

　　Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment期刊JCR分區(qū)

JCR分區(qū)等級(jí)	JCR所屬學(xué)科	分區(qū)	影響因子
Q2	CHEMISTRY, APPLIED	Q2	3.549
	FOOD SCIENCE & TECHNOLOGY	Q2
	TOXICOLOGY	Q3

　　Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment近年期刊影響因子趨勢(shì)圖

　　Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment期刊CiteScore數(shù)值

CiteScore	SJR	SNIP	學(xué)科類別	分區(qū)	排名	百分位
5.20	0.579	0.991	大類：Medicine 小類：Public Health, Environmental and Occupational Health	Q1	102 / 562	81%
			大類：Medicine 小類：Food Science	Q1	81 / 338	76%
			大類：Medicine 小類：General Chemistry	Q2	114 / 409	72%
			大類：Medicine 小類：Health, Toxicology and Mutagenesis	Q2	46 / 138	67%
			大類：Medicine 小類：Toxicology	Q2	51 / 123	58%

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