中文簡(jiǎn)介

《胃腸外科雜志》是一本學(xué)術(shù)性、同行評(píng)審的雜志，旨在為外科醫(yī)生提供胃腸外科的最新進(jìn)展。該雜志每年出版六期，包括編輯專欄、SSAT總統(tǒng)演講稿、客座演說(shuō)家的文章、專題討論會(huì)、會(huì)議結(jié)果以及原始的科學(xué)文章。該雜志是消化道外科學(xué)會(huì)的官方出版物，是繼續(xù)教育消化道外科和疾病的杰出論壇。

　　英文簡(jiǎn)介

The Journal of Gastrointestinal Surgery is a scholarly, peer-reviewed journal designed to furnish the surgeon with the latest developments in gastrointestinal surgery. Published six time per year, the Journal includes Editorial Columns, the SSAT Presidential Address, articles by a guest orators, symposia, results of conferences as well as original scientific articles. The official publication of the Society for Surgery of the Alimentary Tract, the Journal serves as an outstanding forum for continuing education in surgery and diseases of the gastrointestinal tract.

　　近年期刊自引率趨勢(shì)圖

　　JCR分區(qū)

JCR分區(qū)等級(jí)	JCR所屬學(xué)科	分區(qū)	影響因子
Q2	SURGERY	Q2	3.267
	GASTROENTEROLOGY & HEPATOLOGY	Q3

　　近年期刊影響因子趨勢(shì)圖

　　CiteScore數(shù)值

CiteScore	SJR	SNIP	學(xué)科類別	分區(qū)	排名	百分位
4.30	0.890	1.371	大類：Medicine 小類：Surgery	Q1	74 / 469	84%
			大類：Medicine 小類：Gastroenterology	Q2	62 / 149	58%

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